
Ground Water is the Major source of Drinking Water. Ground Water Protection enables the adverse effects of Environmental Pollution on Ground Water to be minimized. The Chemical and Biological Constituents reflect the Quality of Ground Water. Ground Water Testing evaluates its Quality including negative aspects, if any. BIS has set Standards and Concentration Limits for Ground Water for different uses such as Domestic, Agricultural, and Industrial. EFRAC extends full spectrum Ground Water Testing Services across multiple matrices.
Edward Food Research & Analysis Centre Ltd (EFRAC) has NABL Accreditation with ISO/IEC 17025 and provides various ranges of Water Testing Analysis. In EFRAC, the Highly Experienced Manpower and Advanced Equipment have been offering Ground Water Testing with Precise Results. EFRAC has World-Class Analytical Facility with Water Divisions for providing Accurate Ground Water Testing Results to the Clients.
Ground Water Testing
INSTRUMENT (pH Meter):
• pH
INSTRUMENT (TURBIDITY METER):
• Turbidity (NTU) • Colour
QUALITATIVE:
• Odour
• Biological Oxygen Demand (BOD)
• Chemical Oxygen Demand (COD)
• Total Dissolved Solids (TDS, mg/l)
• Electrical Conductivity (EC)
• Salinity
• Total Organic Compounds
• UV-VS Spectrophotometer • FT-IR • Hot Air Oven • pH Meter • RT-PCR • GC • LC • Drop Tester • Gas Chromatography • ICP MS/ICP OES
• IS 10500 • ISO